This sweet potato chocolate chip oat flour sheet cake with chocolate avocado icing is sweetened with maple syrup, and made with wholesome ingredients, including eggs, sweet potato, oat flour, spices, and butter. Topped with the fudgey chocolate avocado icing, it is nothing short of divine! Friday calls for cake. I know that it may be […]
Creamy Chicken Pesto Tortellini Soup
This creamy chicken pesto tortellini soup is made with plenty of herbs, pesto, sun-dried tomatoes, tortellini, broth, white wine, cream, and kale. It comes together quickly, and you can even use leftover cooked chicken or turkey from Thanksgiving or Christmas. It is guaranteed to warm you right up! Hello everyone! I hope you have all […]
Roasted Brussels Sprouts and Butternut Squash
These Roasted Brussels Sprouts and Butternut Squash are topped with pan-fried halloumi, dates, olives, parsley, and orange tahini dressing. This side dish pairs well with chicken, fish, and beef. The perfect colourful fall side dish! Oddly enough, I’ve always enjoyed Brussels sprouts, no matter how they are cooked. But my favourite way to enjoy them, by far, […]
Mole Cauliflower Tacos with Mango Salsa + Avocado Yogurt Sauce
These bold mole cauliflower tacos feature cauliflower cooked in a flavourful homemade mole sauce containing onion, garlic, Mexican spices, chipotles, tomatoes, almonds, dates, and dark chocolate. Garnish your tacos with mango salsa, avocado yogurt sauce, and cheese for the perfect vegetarian Mexican taco supper! Hello, everyone! I am going to attempt to keep this post […]
Healthy Pumpkin Apple Oat Flour Bread
This healthy pumpkin apple oat flour bread is sweetened with maple syrup, simple to make in one bowl, and naturally gluten-free. It’s the coziest loaf to enjoy with a nice steaming warm drink! Today has been rather hectic, as I have been getting all packed up to move tomorrow! I haven’t done a real move […]
What To Cook This Week: November 22nd-28th, 2021
Welcome to this week’s edition of “What To Cook This Week!” In this post, you will find seven wholesome and nourishing recipes to try in the coming week! Hello again and happy Sunday! Hope you’ve had a great weekend so far and that your Sunday is filled with relaxation and good food! Here are some […]
Vegan Chocolate Cream Pie (No Bake!)
This decadent vegan chocolate cream pie is for all the chocolate lovers of the world! A rich toasted pecan coconut date cocoa crust is filled with an incredibly creamy and decadent cashew chocolate cream that is sweetened with maple syrup. It’s finished off with another layer of chocolate and garnished with coconut whipped cream for […]
Cheesy Beer Battered Cauliflower Nuggets
These cheesy beer battered cauliflower nuggets are oven-baked to crispy perfection. With a beer and chickpea flour batter and a pecorino and pumpkin seed coating, they are served with a barbecue tahini sauce for the perfect game day snack or appetizer. I told you that I’m trying to up my appetizer game, and I wasn’t […]
Fall Harvest One Skillet Chicken and Rice
This fall harvest one skillet chicken and rice with squash, apple, herbs, and gouda is the perfect healthy dinner that will warm you right up. Even better? It’s all made in one skillet, so prep and clean-up are a breeze! I recall mentioning this awhile ago, that I am very much into a simpler, more […]
Pumpkin Butter Chickpeas (Vegan)
Vegan pumpkin butter chickpeas are the perfect cozy plant-powered meal. These vegan butter chickpeas are rich and creamy thanks to a sauce made with pumpkin, cashew cream, tomato, and garam masala. Serve this dish over white rice and top with pomegranate, cilantro, and yogurt for the perfect warming dinner. Cozy season continues with these pumpkin […]
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