Chai spices intermingle with healthy white chocolate in this vegan chai-spiced white hot chocolate that you will find yourself enjoying again and again. A little thing to know about me: two of my favourite things in the world are chai and chocolate. I’d been intending to develop a white hot chocolate recipe for awhile, and […]
Vegan Tempeh Breakfast Sandwiches with Chipotle Aioli
Your taste buds are bound to do a happy dance at first bite of these incredible vegan tempeh breakfast sandwiches with chipotle aioli, delicata squash, and avocado! Holy yum! While I can’t say that I’m a fan of store-bought imitation “meats,” I do love to make the occasional vegan burger or breakfast patty that appears […]
Vegan Pecan Caramel Bars
These healthy vegan, gluten-free pecan caramel bars are made with oats, dates, maple syrup, pecans, and a handful of other ingredients. They’re the perfect holiday slice! Wait, what??? You’re posting on a Saturday, Allison? Why, yes, and there’s a very important reason involving possibly the most deliciously healthy caramel pecan bars I’ve ever had! Since […]
Vegan Gluten-Free Peanut Butter Brownies
These vegan, gluten-free peanut butter brownies are oil-free and refined sugar-free, but incredibly fudgey and decadent-tasting! You’d never know that they are made with wholesome ingredients. My best brownies yet! You all know that I don’t like to brag or use superlatives when it comes to my recipes (humility is something that I value), but […]
Thai Chickpea and Squash Red Curry
This cozy vegan Thai chickpea and squash red curry is guaranteed to warm your belly and your soul. Easy to whip up on a weeknight, too. On a weeknight, you really can’t go wrong with a curry. I love Indian curries, but I must say that Thai curries have my heart these days. This particular […]
White Bean and Wild Rice Meatballs with Gravy
White bean and wild rice meatballs with miso tahini gravy are the perfect vegetarian main dish for the holidays. Serve them as the vegetarian option at your Christmas dinner with all the fixings, or with oven fries and greens for a cozy meal. Hello my friends, and happy Monday! Hope you had a fabulous weekend. […]
Vegan Eggnog Smoothie Bowl (Without Protein Powder)
This vegan protein smoothie bowl for one is made without protein powder. Instead, it’s thickened with rolled oats that have been soaked in non-dairy milk overnight, making it the perfect alternative for those who don’t like protein powder. A few years back, I was on a protein smoothie bowl for breakfast kick. I had just […]
Tahini Kale Caesar Salad with Butternut Squash + Cranberries
This harvest-inspired tahini kale Caesar salad has roasted butternut squash, cranberries, rustic croutons, and more! It’s the perfect vegan side dish for holiday meals. We LOVE my avocado kale caesar salad recipe- we find ourselves making it at least once a week to serve alongside Mediterranean dishes- but I’ve wanted to put a fresh spin […]
Peanut Butter and Honey Rice Crispy Squares with Chocolate
These peanut butter and honey rice crispy squares with chocolate are the perfect simple, gluten-free, healthy treat! Made with a handful of pantry ingredients, you can whip up a batch whenever the craving strikes. Hello and happy Monday! How are you enjoying your December so far? I created these peanut butter and honey rice crispy […]
Oil-Free Oatmeal Raisin Cookies (Maple Sweetened)
These healthy, oil-free oatmeal raisin cookies are sweetened with maple syrup and feature chai spices and whole spelt flour. They’re healthy enough to enjoy for breakfast or a snack, but delicious enough for dessert. Have you begun any holiday baking yet? My mom and I always had a tradition of baking a couple of Christmas […]
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