Healthy Appetizer Recipes
-
Vegan Korean Loaded Sweet Potato Fries
-
Vegetarian Naan Pesto Pizzas with Roasted Chickpeas
-
Barbecue Tempeh Tacos with Mango Salsa
-
Loaded Sweet Potato Oven Fries with Miso Tahini Gravy, Greens, and Chickpeas
-
Vegan Spinach Potato Soup (aka Green Goddess Soup)
-
Gochujang Tofu and Kimchi Tacos with Sunbutter Sauce
-
Crispy Chickpea and Butternut Squash Tacos with Zippy Parsley Sunflower Seed Sauce
-
Vegan Valentine’s Day Menu!
-
Best Vegan Game Day Recipes (Healthy Comfort Food)
-
Vegan Potato Skins with Tempeh Bacon and Cashew Sour Cream
-
Pinto Pecan Lettuce Boats
-
Vegan Parmesan Oven Fries with Buffalo Hummus
-
Cauliflower, Turmeric, and Potato Soup
-
Crispy Smashed Potatoes with Avocado Hemp Aïoli
-
Moroccan Lentil Dip
-
Nourishing Beet, Cabbage, and Kidney Bean Borscht
-
The Best Classic Hummus Recipe
-
Harvest Squash and Pesto Pizza
-
Vegan Curried Chickpea Salad Sandwich
-
Black Bean Sweet Potato Quesadillas
-
Vegan Cilantro Jalapeno Pesto
-
Delicata Squash and Fig Kale Salad
-
Simple Watermelon, Feta, and Basil Salad with Balsamic Reduction
-
Raw Romaine Taco Boats with Tofu Ricotta
-
Homemade Hummus, 2 Ways: Beet Hummus and Sweet Potato Hummus
-
Falafel Tacos with Avocado Zhoug and Yogurt Tahini Sauce
-
Buffalo Cauliflower Salad with Creamy Tahini Ranch Dressing
-
Vegan Recipes for Canada Day and Fourth of July
-
Mango Avocado Salsa from Scratch
-
Detox Kale Caesar Salad