This healthy butternut squash broccoli baked frittata with two cheeses (brie and provolone) is full of flavour! In this recipe, roasted broccoli and butternut squash, cheese, eggs, and some seasonings are baked together in a cast iron skillet. Frittata is one of my favourite meals. It’s simple, nutritious, and affordable. It’s a great way to […]
Healthy Banana Oat Flour Muffins
These healthy banana oat flour muffins are delicious! They are lightly sweetened with maple syrup, and oat flour makes these muffins naturally gluten-free. Great for breakfast and snacks! I am a muffin lady. I just love a good, wholesome muffin made with hearty whole grains and fruit. Bonus if there’s chocolate involved! I grew up […]
White Bean Spinach Artichoke Shepherd’s Pie
This white bean spinach artichoke shepherd’s pie with rosemary, thyme, olives, and kale is healthy and comforting! Serve with bread and butter and white wine for the perfect February supper. Another skillet recipe!! This white bean spinach artichoke shepherd’s pie is my idea of the ultimate healthy vegetarian comfort food: Onion, garlic, herbs, white beans, […]
One Skillet Berbere Chicken
This one skillet Berbere chicken with fire-roasted tomatoes, peppers, and kale features a flavourful Ethiopian spice blend. Everything is cooked in one skillet, making it the perfect low-fuss meal. Top the skillet chicken with feta and olives, and serve over rice or millet, for the perfect supper! I love a good one skillet meal! Can […]
21 Vegan Valentine’s Day Recipes
Here are my favourite vegan Valentine’s Day recipes! We have plenty of recipes to choose from, including appetizers, salads, main dishes, and, of course, desserts! Can you believe that Valentine’s Day is just eleven days away? Whether you’re planning to enjoy a romantic meal with your person, a dinner with the whole family, a feast […]
Delicata Squash and Hot Honey Butter Walnuts on Lemon Ricotta
Your new favourite winter appetizer or side dish is this delicata squash with hot honey butter walnuts and lemon ricotta. Yum! Hi everyone! I’m thrilled to be back with some new recipes. While I don’t regret taking a month off from posting to recharge my creative juices, I realized how much I enjoy having a […]
My Favourite Recipes for Veganuary
Here is a roundup of my favourite recipes for Veganuary (vegan January). If you’ve never heard of Veganuary, it is a movement that aims to inspire people to eat vegan for the month of January! I have plenty of vegan recipes on Up Beet Kitchen, so I have decided to gather them up into one […]
My 25 Favourite Recipes of 2021
Yesterday, I shared your favourite recipes of 2021. Today, I’m sharing mine! Cheers to 2022, friends! I’m about to call it a day! We did up a very small NYE party at home this evening. It wasn’t the most exciting, but it was also very nice. I made Lebanese chicken and charred lemon cauliflower with […]
The 25 Most Popular Recipes of 2021
Here are the 25 most popular recipes of 2021 from Up Beet Kitchen! Are any of these recipes your favourites? I’d love to know! Well, folks, it’s that time of year again! As 2021 comes to a close, I thought it would be fun to share the 25 most popular Up Beet Kitchen recipes of […]
Healthy Cranberry Orange Chocolate Chunk Muffins
These healthy cranberry orange chocolate chunk muffins are sweetened with maple syrup. They are also naturally gluten-free, since they are made with oat flour. Surprisingly, they are not dense, but rather light with a fine crumb and plenty of wintery cranberry, orange, and chocolate throughout. Hello my friends and happy Monday! Can you believe that […]
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