Vegan Recipes

Asparagus Tahini Caesar Pasta Salad (Vegan)

Chocolate Banana Sunbutter Popsicles (Vegan)

Roasted Beets on Arugula Salad with Whipped Tofu + Socca

Beet, Green Pea, and Arugula Salad with Hemp Goddess Dressing

Masala Chickpea Stuffed Sweet Potatoes on Coconut Turmeric Rice

Vegan Ginger Cookies + Mango Banana Soft Serve

Boozy Strawberry Lemonade Kombucha Crush

Snickerdoodle White Chocolate Latte (Vegan)

Blueberry Yogurt Chia Pudding Breakfast Bowl

Vegan Chocolate Chunk Oatmeal Cookie Bars

Warm Roasted Mushroom, Pear, Walnut + Avocado Spinach Salad

Raw Vegan Banana Cream Pie

Vegan Polenta Pizza with Cilantro Pepita Lime Pesto

Mediterranean Lentil Burgers

No-Bake Oat Fudge Bars (Vegan)

Thai Tempeh Quinoa Mango Salad

Smashed Chickpea Avocado Dill Pickle Sandwiches

Vegan Chocolate Sunbutter Snack Cookies (Soft and Chewy)

Chocolate Tahini Maple Balls (Vegan)

Thai Tofu Pita Wraps with Red Curry Hummus and Peanut Sauce

The Ultimate Crispy Baked Fries

Hearty Beluga Lentil Burgers with Sun-Dried Tomato Aioli

Tex-Mex Black Bean Portobello Boats with Vegan Cheese Sauce

Vegan Fruit Pizza with Maple Orange Cashew Cream

Vegan Banana Layer Cake with Chocolate Avocado Icing

Chili Lime Tofu Hummus Veggie Wraps

Vegan Black Bean Meatloaf with Cilantro Lime Crema

Vegan Cashew Cookie Dough Bars

Beet Falafel Bowls with Lemon Dill Tahini Sauce

Green Goddess Hummus

What To Make For Dinner This Week (March 15-21, 2021)

Mint Mango Kale Avocado Smoothie