Breakfast and Brunch Recipes
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Crispy Chickpea and Butternut Squash Tacos with Zippy Parsley Sunflower Seed Sauce
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Vegan Chocolate Protein Smoothie Bowl
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The Vegan Protein Smoothie Formula! (Plus Five Variations)
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Dairy-Free ‘Nutella’ French Toast Bake
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Cranberry Orange Granola with Cardamom
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Oil-Free Vegan Banana Bread
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Creamy Chocolate Steel Cut Oatmeal
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Vegan Peanut Butter Banana Baked Oatmeal
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Vegan Dirty Chai Latte with Coconut Butter
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Vegan Pumpkin Spice Latte
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Apple Cheddar Breakfast Quesadillas
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Vegetarian Sabich Pita Sandwiches
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Healthy Pumpkin Spice Oatmeal Pancakes
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Cinnamon Pecan Almond Butter
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Espresso, Almond Butter, and Maca Smoothie
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Maple Coconut Grain Free Granola
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Watermelon Lime Chia Fresca
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Vegan Pumpkin Spice Oatmeal Cookies
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Vegan Bulletproof Mocha (August Coffee Date)
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Blueberry Chai Protein Smoothie Bowl
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Vegan Breakfast Sandwich with Tempeh, Avocado, and Tomato
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Matcha Avocado Mint Chip Smoothie
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Southwestern Tofu Scramble Burritos
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Ultra Creamy Chocolate Chia Pudding
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No-Cook Strawberry Chia Seed Jam
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Vegan Chocolate Dessert Pizza (Easy and Healthy!)
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How to Make Homemade Hemp Milk
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Savory Breakfast Salad
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Homemade Chocolate Almond Butter (6 Ingredients + Vegan)
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Vegan Banana Nutella Muffins
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Green Ginger Ale
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Peanut Butter Oatmeal Cookie Shake
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Tahini Tofu Scramble
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Chocolate Milkshake Smoothie Bowls
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Scrambled Egg Breakfast Wraps with Butternut Squash and Pesto
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Spicy Mexican Cashew Mocha
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Pumpkin Gingerbread Steel Cut Oats
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Fresh Town Smoothie with Hidden Greens + Plastic-Free July
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Tempeh Chorizo Patties
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Canadian Eats: French Toast with Vegan Maple Raspberry Hemp Cream
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Chocolate Cake Batter Smoothie
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Chocolate Banana Protein Pancakes