Up Beet Kitchen

  • Recipe Index
  • About
  • Contact
  • Subscribe
menu icon
go to homepage
  • Recipe Index
  • About
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipe Index
    • About
    • Contact
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Meal Planning

    What To Cook This Week: December 6th-12th, 2021

    Published: Dec 5, 2021 by Allison · This post may contain affiliate links · Leave a Comment

    8 shares
    • Share
    • Tweet

    Welcome to this week’s “What To Cook This Week!” In this edition, you will find recipes for breakfast muffins, a spaghetti squash side dish, festive chicken enchiladas, and much more!

    featured image for the post, a straight on shot of lentil mushroom bolognese and the title of the blog post

    Happy Sunday, friends! Hope you’re having a great first weekend of December, and that these seven recipes help you in your meal planning for the week! 

    monday: Beet Pesto Spaghetti Squash

    overhead shot of the finished product on a cookie sheet with some autumn flowers framing the photo

    Tuesday: Gingerbread Pumpkin Oat Flour Muffins

    all the muffins on a wooden board, with a vase of flowers and a mug of hot cocoa in the background

    Wednesday: Festive Salsa Verde Chicken Enchiladas

    overhead photo of the enchiladas in a rectangular glass baking dish on a blue napkin set against a dark blue surface

    Thursday: No-Bake Vegan Nanaimo Bars

    A recipe for almost raw vegan Nanaimo bars made with healthy wholesome ingredients

    Friday: Harvest Kale Caesar Salad with Tahini Dressing

    overhead shot of the kale Caesar salad in two serving bowls on a blue backdrop

    Saturday: Lentil Mushroom Pasta Bake

    straight on close up shot of a serving of the pasta bake on a white plate

    Sunday: Chickpea Brown Rice Broccoli Salad (perfect for meal prep!)

    an overhead shot of a serving of brown rice broccoli chickpea salad in a pink bowl

     

    Leave a Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    About image for Up Beet Kitchen

    Hi, I'm Allison! Welcome to Up Beet Kitchen, a food blog with wholesome, nutrient-dense recipes designed to unearth vibrant health and wellness.

    More about me

    Trending Recipes

    • Chickpea Brown Rice Spinach Artichoke Casserole (Vegan)
    • straight on shot of a carrot cake breakfast bar piece on a fork on a white marble board
      Carrot Cake Oatmeal Breakfast Bars (V + GF)
    • straight on shot of slice of raw vegan banana cream pie on blue plate with coconut whipped cream and caramel sauce on top
      Raw Vegan Banana Cream Pie
    • a far out overhead shot of a serving of Moroccan carrot lentil salad in a pink bowl with some pita, hummus, and crackers on a plate beside it
      Moroccan Lentil Carrot Salad (Vegan)

    Follow Along on Social Media

    • Instagram
    • Facebook
    • Pinterest

    Latest Posts

    • a close up of the chicken breasts that have been seared on the stove and then baked
      Seared Then Baked Chicken Breasts
    • featured image of a bowl of the sauce on a wooden board
      Greek Yogurt Pesto Sauce
    • overhead photo of the salad in a large wooden bowl with pesto dressing drizzled over top
      Mediterranean Chopped Salad
    • a close up view of the dressing in a glass jar on a wooden board
      Pesto Salad Dressing

    Footer

    back to top

    About

    • Privacy Policy
    • About Up Beet Kitchen

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact