All the things you should eat this week! Breakfast bars, tabbouleh, peanut butter noodles, lemon paprika salmon, vegan lasagna, and more!
Prep my Carrot Cake Oatmeal Breakfast Bars for breakfast throughout the week. They’re a fan favourite!
On Tuesday, enjoy this Lentil Quinoa Tabbouleh for lunch or supper. It’s simple and energizing.
Keep things simple on Wednesday with my Easy Peanut Butter Noodles. The sauce is so creamy and flavourful.
You should try these Raspberry Cashew Butter Oatmeal Cups while local raspberries are still available!
Make something incredibly gourmet yet easy on Friday: Sheet Pan Lemon Paprika Salmon.
Make a delicious Vegan Lasagna on Saturday.
And close out the weekend on a sweet note with these Vegan Peanut Butter Date Chocolate Bars.
Have a great start to your week! Coming up this week, I’ll share a raspberry smoothie bowl, a week 3 marathon training recap, s’mores almond butter oatmeal cookie bars, and chipotle chicken wraps.
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