Instagram
Facebook
Pinterest
Twitter

Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

About
Contact Allison
Recipe Index
Travel
Running + Fitness
Eco Lifestyle
Shop
Plant-Based Restaurant Guide
- Ottawa Plant-Based Restaurant Guide
Search

brownies

Vegan Almond Butter Pumpkin Spice Brownies

Oil-Free Brownies | Gluten-Free + Vegan Option

Primary Sidebar

Get healthy recipes delivered straight to your inbox!

Email Address

Meet Allison

Hi there, I'm Allison! I make easy to follow, approachable, and nutritionally balanced plant-based recipes. I have a certificate in holistic nutrition and am an aspiring registered dietitian. I'm also an avid long distance runner, yogi, and tree hugger with a love of sweet potato fries and creating healthier versions of all your favourite comfort foods.

Search

Recent Posts

Pumpkin Seed Butter and Pumpkin Spice Chocolate Cups
Nourishing Beet, Cabbage, and Kidney Bean Borscht
Curried Lentil and Butternut Squash Roti
Creamy Chocolate Steel Cut Oatmeal
Simple Lentil and Rice Stuffed Squash

Let’s get social!

Instagram
Facebook
Twitter
Pinterest
YouTube

Instagram

Search

Trending now

Vegan Chocolate Dessert Pizza (Easy and Healthy!)

No-Cook Strawberry Chia Seed Jam

Vegan Chickpea Meatball Subs with Basil Pesto Cream

High Protein Tempeh Chili (Vegan)

How to Make Homemade Hemp Milk

Vegan Black Bean Burritos

Nut-Free Vegan Mac and “Cheese”

Footer

Privacy Policy
Resources
Recipe Index
About Up Beet Kitchen

Welcome to UpBeet Kitchen, a food blog that celebrates a positive and nourishing relationship with food, our bodies, and our planet. I'm Allison, and I'm so happy you're here! More →

Seasonal Favourites

Pumpkin Spice and Pumpkin Seed Butter Chocolate Cups Recipe

Beet, Cabbage, and Kidney Bean Borscht Recipe

Vegan Butternut Squash and Lentil Burritos

Subscribe to the mailing list <3

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Email Address

my finding vegan gallery

Copyright © 2019 Upbeet Kitchen on the Foodie Pro Theme