Ingredients
Scale
- 1/2 cup milk
- 1/2 cup plain yogurt
- 1/2 cup rolled oats
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- Pinch of sea salt
Instructions
- Place all ingredients in a glass jar or container and stir to combine.
- Cover and refrigerate overnight.
- In the morning, give it a good stir and add your desired toppings. I like peanut butter and blueberries. See notes section for a few fun variations!
- Prep Time: 5 minutes
- Chill Time: 4 hours+
- Category: Breakfast
Nutrition
- Serving Size:
- Calories: 447
- Sugar: 24 g
- Sodium: 113.3 mg
- Fat: 12 g
- Saturated Fat: 5.8 g
- Carbohydrates: 62.1 g
- Fiber: 9.3 g
- Protein: 16 g