Name: The Best Classic Hummus Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: 1 1/2 cups cooked chickpeas; 2 tbsp tahini; 2 tbsp extra virgin olive oil; 1/3 cup freshly squeezed lemon juice; 3 large cloves of garlic, minced; 1 tsp fine sea salt; Freshly ground black pepper; Chopped pitted kalamata olives; Za’atar; Extra virgin olive oil

Description

While I usually shy away from superlatives, this hummus recipe is truly the best. Simple ingredients used in the right proportions result in a hummus recipe that knocks it out of the park.

Ingredients

Scale

1 1/2 cups cooked chickpeas
2 tbsp tahini
2 tbsp extra virgin olive oil
1/3 cup freshly squeezed lemon juice
3 large cloves of garlic, minced
1 tsp fine sea salt
Freshly ground black pepper

Garnish (Optional):

Chopped pitted kalamata olives
Za’atar
Extra virgin olive oil

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Instructions

Place all ingredients in a food processor fitted with the ‘S’ blade and blend until VERY smooth. This will take a couple of minutes. You want the texture to be as silky and smooth as possible.
Transfer the hummus into a container and garnish with optional olives, za’atar, and extra virgin olive oil.

Prep Time: 5 minutes

Keywords: best hummus recipe, best vegan hummus, easy hummus recipe, healthy hummus recipe