Chocolate Hemp Milk

homemade hemp milk recipe

Homemade hemp milk is as easy as 1, 2, 3. This chocolate hemp milk recipe is thick, creamy, and luxurious, and works perfectly smoothies and homemade lattes.




  1. Place the hemp hearts in a blender. Add the water, dates, cocoa powder, sea salt, and vanilla.
  2. Cover the blender with the lid and blend on high for 1-2 minutes, until very smooth and creamy.
  3. If you have a high-speed blender, straining the hemp milk is unnecessary. Simply pour the milk into an airtight glass jar or bottle and refrigerate for up to 5 days. Some settling will occur, in which case you should shake the bottle before each use. If you do not have a a high-speed blender, you may wish to strain the milk through a nut milk bag and either discard the hemp pulp or save it for another use (you can stir it into overnight oats, for instance!).