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Spicy Mexican Cashew Mocha

Pumpkin Gingerbread Steel Cut Oats

Salted Caramel Frappuccino Smoothie

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Welcome to Up Beet Kitchen. I'm Allison, and I love creating plant-based recipes that are healthy, nourishing, and delicious. Favourite things include craft beer, homemade pizza, and the great outdoors.

Read more about me here!

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Recent Posts

Vegan Tempeh BLT Sandwiches
Loaded Mediterranean Sweet Potato Fries (Vegan)
Vegan Chocolate Banana Oatmeal Snacking Cake
Vegan Green Goddess Pesto Pasta Bowls with Crispy Tofu
Vegan Pizza Dough Breadsticks with Caramelized Onion Cashew Dip

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